Astoria Amareno Della Valpolicella 2019 DOCG bricco fermented as a single parcel

fermented as a single parcel and aged in neutral French oak and tank for six months before bottling unfined with minimal sulphur

The fruit is cold pressed and bottled young to capture the most intense

food-friendly white from one of Barolo's most respected producers

gently buttery flavour

near Castelnuovo dell'Abate

Astoria Amareno Della Valpolicella 2019 DOCG bricco fermented as a single parcelA bold, velvety Amarone from Astoria in Italy's Veneto, made by air drying (appassimento) Corvina, Corvinone and Rondinella grapes to concentrate their sugars and flavour. Deep garnet in the glass, it delivers rich black cherry, vanilla and spice with a warming, full bodied finish. A classic special occasion red built for hearty winter cooking and aged cheeses.